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WE'RE OPEN. COME on in.

HOURS

12 PM - 9 PM Mon - SUN

541-234-2015

SALADS

HOUSE SALAD $7

Fresh-tossed greens with shredded cheese, red onion, tomatoes, and your choice of dressing. Try the Dinner House Salad with grilled chicken for $16

CRISPY CHICKEN SALAD $18 (HALF $13)

Golden crispy chicken tenders over fresh greens with smoky bacon, shredded cheese, tomatoes, and your choice of dressing.

CHEF SALAD $18 (HALF $13)

Turkey, ham, cheddar, and Swiss piled over crisp greens with a hard-boiled egg, fresh tomato, and grated carrots. Served with your choice of dressing.

APPETIZERS

RO-JO STYLE POTATOES $10 (HALF $7)

Golden-fried rounds, crispy outside and tender inside.

Upgrade to Cheesy Bacon Goodness +$5 or Garlic Parmesan Potato Rounds +$4

IRISH NACHOS $17

Crispy Ro-Jos loaded with blended cheeses, bacon, red onion, and jalapeños — served with sour cream and salsa.

ONION RINGS $10

Fresh-cut rings hand-breaded in beer batter and fried to a golden crisp.

Served with your choice of dipping sauce.

BATTERED MUSHROOMS $10

Fresh mushrooms hand-breaded in beer batter and fried to a golden crisp.

Served with your choice of dipping sauce.

QUESADILLA $13

Two 10" tortillas loaded with melted cheeses, grilled jalapeños, and caramelized onions. Served with sour cream and salsa. Add grilled chicken +$3

BURGERS

 

Served with choice of Ro-Jos or house fries. Upgrade to a half-pound patty for $3.

Substitute house salad, macaroni salad, or onion rings +$3

HAMBURGER $14 (+ CHEESE $15)

Third-pound seasoned beef with white cheddar cheese, lettuce, tomato, onion, pickle, and mayo on a toasted bun. Add smoked bacon +$2

BRONCO BURGER $18

Our bacon cheeseburger piled with crispy onion rings and your choice of sweet BBQ or honey-chipotle BBQ drizzle. Messy, bold, absolutely worth it.

MUSHROOM SWISS BURGER $17

Third-pound patty with grilled mushrooms, melted Swiss cheese, lettuce, tomato, onion, pickle, and mayo. Add blue cheese crumbles +$1 or smoked bacon +$2

5 ALARM BURGER $17

Third-pound patty with grilled jalapeños, caramelized onions, pepper jack

cheese, sriracha, veggies, and mayo. All five alarms going off.

JERSEY BURGER $25

Two half-pound patties, smoked bacon, ham, cheddar, Swiss, pepper jack, a fried egg, all the veggies, and mayo. A monument of a burger — not for the dainty eater.

SPECIALS

MEXICAN MONDAY $15

Your choice between 3 street tacos, 1 chimichanga, or a taco salad, served with tortilla chips, salsa, sour cream, & guacamole.

 

Add fried jalapeño +$1

ITALIAN TUESDAY $13

Your choice between a spaghetti plate or an Alfredo plate, served with Cheesy Bacon Texas Toast.

 

Add 3 meatballs or a piece of broasted chicken +$4

WING WEDNESDAY

Ten wings tossed in your choice of sauce. 2 house sauces per order.

BURGER & BREW THURSDAY $15 OR $16

A cheeseburger, home fries, and a pint of domestic or micro draft beer.

FISH FRIDAY $14

Cod hand-breaded in beer batter with home fries, coleslaw, and a side of tartar sauce.

COCKTAILS

ASK ABOUT OUR COCKTAIL &

LATE-NIGHT MENUS

WRAPS + SANDWICHES


Served with choice of Ro-Jos or house fries

Substitute house salad, macaroni salad, or onion rings +$3

Bread Choice: White, Wheat, Rye, Sourdough, & Texas Toast. Pub Roll or Tortilla +$1

BLT $14

Bacon piled with crisp lettuce, ripe tomato, and creamy mayo on toasted sourdough. A classic, done right.

GRILLED CHEESE $11 (+ DELI MEAT $14)

Buttery sourdough pressed around gooey melted cheddar cheese until golden and crisp. Comfort food at its finest. Add sliced ham or turkey +$3

PATTY MELT $15

Third-pound patty topped with melted cheese and caramelized onions, served on your choice of bread or Cheesy Bacon Texas Toast.

CLUB SANDWICH $17

A towering double-decker with ham, turkey, bacon, cheddar cheese, Swiss cheese, lettuce, tomato, and mayo on toasted sourdough.

CRISPY OR GRILLED CHICKEN WRAP $17

Your choice of crispy chicken tenders or grilled chicken, smoky bacon, shredded cheese, lettuce, tomato, red onion, and cool ranch in a garlic herb tortilla.

TURKEY BACON SWISS SUB $15

Sliced turkey, crispy bacon, and Swiss cheese with lettuce, tomato, and mayo on a soft pub roll.

ENTREES


Served with choice of Ro-Jos or house fries

Substitute house salad, macaroni salad, or onion rings +$3

BROASTED CHICKEN $17

Four-piece serving of breast, thigh, leg, and wing — tender inside, with a crispy, house-seasoned coating. Served with your choice of dipping sauce.

CRISPY SHRIMP $17

Eight shrimp, fried golden and served with our zesty house cocktail sauce and a side of coleslaw. 

FISH AND CHIPS $18

Three pieces of flaky cod hand-breaded in beer batter and fried to a golden crisp, served with fresh lemon, house-made tartar sauce, and a side of coleslaw.

CRISPY CHICKEN TENDERS $16

Hand-breaded chicken tenderloin strips, fried to perfection. Juicy inside, crunchy outside. Served with your choice of dipping sauce.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

SIDES

HOUSE FRIES $7

Crispy golden fries, hot, salted, and ready for dipping.

MAC SALAD $5

Creamy mac salad with your choice of dill pickle or bacon ranch.

COLESLAW $5

Fresh, crisp cabbage and carrots tossed in tangy homemade dressing.​

CHEESY BACON TEXAS TOAST $3

Two slices of Texas toast encrusted in parmesan & diced bacon.

HOUSE SAUCES $.50

Wine, Fry Sauce, Ranch, Blue Cheese, Honey Mustard, Thousand Island, Vinaigrette, Tartar, Cocktail, BBQ, Sweet Chili, Garlic Parmesan, Chipotle BBQ, Buffalo, & Teriyaki​

DRINKS

BOTTLED WATER $1

SODA $3

Pepsi, Diet Pepsi, Starry,

& Dr. Pepper

ICED TEA $3

LEMONADE $3

JUICE $4.50

Orange Juice, Cranberry,

Pineapple, & Grapefruit

COFFEE $3

RED BULL $3

BEERS

DOMESTIC DRAFT $4.00

Bud, Bud Light, Coors Light

MICRO DRAFT $5.50 - $6

Hefeweizen & various IPAs

Tall DOM. Draft $5.00

domestic bottle $4.00

BUSCH (LIGHT) CAN $2.50

CANNED PBR $2.50

NA BUD BOTTLE $3.50

WHITE CLAW $5

HIGH NOON $6

330 State Hwy. 99, Junction City, OR 97448

© 2026 Jersey's Bar - All Right's Reserved.

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